From Chapter 2:
Perhaps the most noteworthy thing about smoking at this period, from the social point of view, was its fashionableness. One of the marked characteristics of the gallant—the beau or dandy or "swell" of the time—was his devotion to tobacco. Earle says that a gallant was one that was born and shaped for his clothes—but clothes were only a part of his equipment. Bishop Hall, satirizing the young man of fashion in 1597, describes the delicacies with which he was accustomed to indulge his appetite, and adds that, having eaten, he "Quaffs a whole tunnel of tobacco smoke"; and old Robert Burton, in satirically enumerating the accomplishments of "a complete, a well-qualified gentleman," names to "take tobacco with a grace," with hawking, riding, hunting, card-playing, dicing and the like. The qualifications for a gallant were described by another writer in 1603 as "to make good faces, to take Tobacco well, to spit well, to laugh like a waiting gentlewoman, to lie well, to blush for nothing, to looke big upon little fellowes, to scoffe with a grace ... and, for a neede, to ride prettie and well."

From Chapter 5:
Clouds were blown under archiepiscopal roofs. At Lambeth Palace one Sunday in February 1672 John Eachard, the author of the famous book or tract on "The Contempt of the Clergy," 1670, which Macaulay turned to such account, dined with Archbishop Sheldon. He sat at the lower end of the table between the archbishop's two chaplains; and when dinner was finished, Sheldon, we are told, retired to his withdrawing-room, while Eachard went with the chaplains and another convive to their lodgings "to drink and smoak."