Tobacco History:
The Social History of Smoking
by George Latimer Apperson
First published in 1914
"The Social History of Smoking" by George Latimer Apperson, can be purchased at Amazon.com in two different versions. Depending on the quality of the edition, prices range between $35 and $104.
From Chapter 1: The only mention made of tobacco by Raleigh himself occurs in a testamentary note made a little while before his execution in 1618. Referring to the tobacco remaining on his ship after his last voyage, he wrote: "Sir Lewis Stukely sold all the tobacco at Plimouth of which, for the most part of it, I gave him a fift part of it, as also a role for my Lord Admirall and a role for himself ... I desire that hee may give his account for the tobacco." As showing how closely Sir Walter's name was associated with it long after his death, Dr. Brushfield quotes the following entry from the diary of the great Earl of Cork: "Sept. 1, 1641. Sent by Travers to my infirme cozen Roger Vaghan, a pott of Sir Walter Raleighes tobackoe."
From Chapter 8: A satirical print by Rowlandson contains A Man of Fashion's Journal, dated May 1, 1802. The "man of fashion" rides and drinks, goes to the play, gambles and bets, but his journal contains no reference to smoking. Rowlandson himself smoked, and so did his brother caricaturist, Gillray. Angelo says that they would sometimes meet at such resorts of the "low" as the Bell, the Coal Hole, or the Coach and Horses, and would enter into the common chat of the room, smoke and drink together, and then "sometimes early, sometimes late, shake hands at the door—look up at the stars, say it is a pretty night, and depart, one for the Adelphi, the other to St. James's Street, each to his bachelor's bed." But outside the fashionable world pipes were still in full blast, and in many places of resort the atmosphere was as beclouded with tobacco-smoke as in earlier days. Grosley, in his "Tour to London," 1765, says that there were regular clubs, which were held in coffee-houses and taverns at fixed days and hours, when wine, beer, tea, pipes and tobacco helped to amuse the company.
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